Tag: winterPage 1 of 2

Mexican version of tofu. Is this a paradox?

Another way to implement crispy tofu: on corn tortilla with red onions and lots of fresh herbs. Since I don’t like cilantro, I am choosing parsley instead. Chilly…

An asian style dish – made quick and easy.

Use mixed pickles veggies like mung beans, carrots, mushrooms and paprika, straight out of a glass. Drain the liquid and put it on your plate. Steaming hot, cooked…

Tofu tastes like nothing.

Really? Of course, it’s gonna be bland and boring … if you would actually eat a block of tofu just like it is. Use spices! Any spices you…

Pizza without cheese … can be a disaster or a big success.

Here it comes. After a long string of failed experiments. Something, that has been missed for a long time, is now available: melted gooeyness on hot pizza. The…

Vitamin D3 – the essential vitamin directly linked to sunshine.

“While 8.3% and 19.3% of adults have a lacking vitamin D status in summer and autumn, the figures in spring and winter are respectively 38.4% and 52.0%.”Quoting the…

Winter salad with chicory and orange.

You only need the following four ingredients to make this – fruity fresh and slightly bitter tasting salad. 1 – 2 heads of chicory or belgian endive –…

Simple: a cup of hot vegetable broth.

My latest food obsession is a simple cup of broth with ingredients that are surprisingly pure, unlike other instant products. I feel lucky to have discovered this product,…

Very basic: potato with milk.

It’s obvious that I have been raised in a small, rural village, since I consider potatoes with milk a complete meal. That’s what we had back then. That’s…

Breakfast muesli – a cold season version.

Since my focus is on eating healthier, there are sections in supermarket that I can skip completely. A lot of products just don´t fit my preference of plant…

No cake for me, thanks. Of course … the plant person is bringing fuits to the gathering. A platter with a variety of fruits is deliciously looking and prepared in a minimal amount of time.

How to veganize parmesan cheese.

You want something to sprinkle on spaghetti bolognese? How about this mixture as a substitute for grated parmesan cheese? It´s vegan, glutenfree and easy to make. It takes…

Black beans – spiced up.

You have to sprinkle a few chilly flakes on that, otherwise it just looks like something nasty in a bowl. Refried beans are a staple in the mexican…

Onion pie with vegan sour cream.

Here is another version of a pie with savory topping. For me, this is perfect for those colder days in autumn and winter. The crust is based on…

Scramble that tofu.

You need only six ingredients. One pack of firm, crumbly tofu around 200 g, two scallions aka green onion. And a teaspoon each of coconut oil, turmeric plus…

basic dough recipe – vegan, glutenfree and actually yummmm

up to three cups of soy milk (250 g) luke warm is good for the yeasta teaspoon of sugar (5 ml) to get the yeast fungi started half…